About us

About Hanson

Coffee has come a long way since its beginnings in the Ethiopian hills in the 9th century. For thousands of years, coffee Arabica has grown wild in the forests of Ethiopia’s Southwestern Highlands. Today, more than 12 million Ethiopians work in the coffee industry and engage in coffee ceremonies. Ethiopian coffee is highly sought for around the world, making it the most important export crop. Hanson believes that coffee, also referred to as the “Green Gold ” could be utilized more to reach different parts of the world further and make it a hard currency earner in Ethiopia. This is why the company has a deep desire to produce a unique coffee taste in terms of aroma, acidity and flavor by using different processing, preparation methods and altering different composition levels.

  • Vision
    To be a leading international organization with the exchange of imported goods and the value of various agricultural products.
  • Mission
    To be a well-known global company for being cost-effective, productive, and environmentally friendly.

Core Values

  • We value the commitment and consistency of our coffee from farm to cup as equally important as our core principles.
  • We give immense praise to our farmers by helping develop their community to better their infrastructure, education facilities, and create a fair trade system.

 

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Team

We employed qualified and experienced professionals in senior management positions to undertake and perform in the export business properly. The work experience and the educational background of most senior management members are directly related to the business activities, which enable the company to manage its businesses effectively and adequately. The table below depicts the name of the senior management members with their position and related work experiences.

Sustainability

Over the past several years, Hanson Coffee has made great efforts ranging from donations for non-governmental organizations working to help kids with cancer to grants that help children stay in school.
We ensure environmental cleanliness by reducing water waste and pollution by treating water with our waste treatment plant before releasing the byproduct into rivers and streams. We also believe in fair trade therefore, our coffee is 100% single origin and traceable to the farmer level.

In addition we had:

  • Financial aid for the construction of health sectors in Yirgacheffe
  • Involvement in financing in the mechanization of agricultural sectors
  • Connecting routes and railways for the suitable transportation systems in the farm area
  • Creating employment for women in coffee processing and paying above the minimum wage
  • Providing clean water for the community and schools to get proper sanitation
  • Provide clinical and hygiene support and more

We want to make further strides by disbursing part of company profits to organizations working with children, focusing on those with cancer.

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